Breads

Seeded MultiGrain Sourdough
Packed with healthy grains and seeds of all sorts, this earthy -and beautiful! – loaf is the perfect way to up your toast, sandwich and soup game.
Ingredients: 10 grain cereal, rolled oats, bulgur, flax seed, sunflower seeds, pepitas, sesame seeds, poppy seeds, whole wheat flour, all-purpose flour, bread flour, maple syrup, water, salt, yeast

French Boule
A classic, the boule is hard to resist. Eat it warm with butter and confiture for breakfast, use it for sandwiches, or dip it in your soups and chilis. It makes for excellent croutons after a few days.
Ingredients: unbleached all-purpose flour, yeast, kosher salt, water

Simple Baguette
Crunchy on the outside, fluffy on the inside, this baguette rarely makes it past 30 minutes. Eat it in a civilized manner with any topping, or tear off a piece and gobble it as is.
Ingredients: unbleached all-purpose flour, yeast, salt, water

Seeded Ficelle
A little thinner and crispier than a simple baguette, the ficelle has a subtle mix of flavors that makes it perfect for a cheese platter or a Parisian sandwich.
Ingredients: unbleached all-purpose flour, yeast, salt, water, sesame seeds, poppy seeds, fennel seeds

Harvest Sourdough
This loaf has a lovely nutty flavor to it, and is packed with whole wheat flour and delicious grains of all sorts, giving it an extra crispy crust. It’s perfect for pretty much anything!
Ingredients: whole wheat flour, unbleached all-purpose flour, water, salt, yeast, oil, millet, rye flakes, flaxseed, poppy seeds, sesame seeds, sunflower seeds

Love Handles
Decadent, beautiful, flavorful…and better than a dinner roll. You will want these on your dinner menu pretty much every day.
Ingredients: unbleached all-purpose flour, yeast, salt, milk, rosemary, butter, egg
Allergens: egg, dairy

Ciabatta
A favorite in our house, this bread makes for a fantastic lunch or dinner accompaniment.
Ingredients: unbleached all-purpose flour, yeast, salt, water, rosemary

Olive & Garlic Ciabatta
A flavorful spin on the classic ciabatta, this bread is perfect for pre-dinner snacking.
Ingredients: unbleached all-purpose flour, yeast, salt, water, rosemary, olives, garlic

Adventure Bread
An unconventional take on the traditional Swedish rye, this bread is a dense mix of whole wheat flour, honey, and a lot of deliciously toasted seeds. It is perfect thinly sliced and topped with cream cheese and lox, avocado and egg, or good ol’ butter and salt.
Ingredients: whole wheat flour, yeast, water, millet, red quinoa, sunflower seeds, pepitas, poppy seeds, flax seeds, 10-grain cereal, honey, molasses, olive oil, salt, wheat gluten, all-purpose flour

Dinner Sourdough
This heartier and slightly sour bread is perfect for meaty sandwiches, and it is a wonderful companion to soups and chilis. It also comes in handy when it’s time to clean that sauce off your plate…
Ingredients: whole wheat flour, unbleached all-purpose flour, yeast, salt, water

Whole Wheat Dinner Sourdough
A darker version of the traditional dinner sourdough, this bread is both remarkably flavorful and surprisingly light. It is full of wonderful nutrients, and it’s perfect with some fresh goat cheese.
Ingredients: whole wheat flour, bread flour, yeast, salt, water

Autumn Sourdough Loaf
This heartier bread has a beautiful, deep, earthy flavor, and the apples make it only a touch sweet. It smells like Fall and tastes delicious by itself. Or with butter. Or goat cheese. Or confiture. The list goes on…
Ingredients: whole wheat flour, bread flour, yeast, salt, water, apples, cinnamon, sugar

Fig Pecan Whole Wheat Sourdough Loaf
This bread is hearty, nutty, a touch sweet, and perfect on a cheese plate. It’s not for the faint of heart.
Ingredients: whole wheat flour, unbleached bread flour, yeast, salt, water, dried figs, pecans
Allergens: tree nuts
Miche

The traditional French whole wheat Miche, which is supposed to feed a family for several days, but rarely lasts more than two in our home. Some say the word “Miche” means “Gift of God.” You be the judge!
Ingredients: whole wheat flour, unbleached bread flour, yeast, salt, water

Pain Moche
The namesake. A hearty loaf that is a touch sweet, this delicious loaf is full of flavor fresh and warm, and becomes excellent toast material as it ages.
Ingredients: unbleached bread flour, whole wheat flour, yeast, salt, water, dried raisins, dried cranberries, walnuts
Allergens: tree nuts

Sharing Bread
Soft, light, and airy, this bread tastes like a cloud. It’s perfect with Nutella, and it tastes even better when shared with friends.
Ingredients: unbleached bread flour, water, milk, sugar, salt, yeast, egg, butter
Allergens: egg, dairy

Pane di Segale
Typical of the Italian region of the Alto Adige, this take on a rye bread is wonderfully flavorful and is an easy way to elevate any sandwich.
Ingredients: unbleached all-purpose flour, rye flour, yeast, salt, water, yeast, sugar, sour cream, caraway seeds, coriander, cumin
Allergens: dairy

MultiGrain Sandwich Loaf
Packed with nutritious ingredients, this is a wonderful healthy option for sandwiches, with a lovely crunchy crust and a moist and tender dough.
Ingredients: whole wheat flour, unbleached all-purpose flour, yeast, salt, water, flaxseed meal, sunflower seeds, rolled oats

Oatmeal Sandwich Loaf
A touch sweet, this loaf is a favorite for school lunches. Its dough is soft and tastes like breakfast, and the crust is amazing dipped in that last drop of milk.
Ingredients: unbleached bread flour, rolled oats, yeast, salt, honey, skim milk, butter, egg, water
Allergens: egg, dairy
Petites Délices

Croissants
What is there to say? Flaky, buttery, and just the right balance of crispy and soft. Mmmm….
Ingredients: unbleached all-purpose flour, eggs, butter, water, sugar, instant yeast, nonfat dry milk, salt
Allergens: egg, dairy

Pains au Chocolat
The classic French pastry: flaky, crunchy, tender, and chocolaty. These usually go very quickly in our kitchen.
Ingredients: unbleached all-purpose flour, eggs, butter, water, sugar, instant yeast, nonfat dry milk, salt, dark chocolate
Allergens: egg, dairy

Cinnamon Sugar Crowns
These never last more than 2 minutes in our household… They are sweet, soft, and really, really, delicious.
Ingredients: unbleached all-purpose flour, eggs, butter, water, sugar, instant yeast, nonfat dry milk, salt, cinnamon
Allergens: egg, dairy
Breakfast Muffins

Whole wheat banana yogurt muffins, with a delicious touch of salt. These surprisingly airy muffins are a wonderful way to start the day.
Ingredients: bananas, yogurt, egg, brown sugar, maple syrup, olive oil, whole wheat flour, baking powder, salt, cinnamon, pepitas, oats
Allergens: egg, dairy

Nonno’s Macaroons
These soft, chewy, sometimes wonky-looking cookies are wonderfully nutty and very hard to resist. They are a trip down memory lane, and taste lovely with a cup of chamomille.
Ingredients: almonds, sugar, almond extract, aquafaba, salt
Allergens: tree nuts
Whole Wheat Nut Banana Bread
Hearty, earthy and only a touch sweet, this banana bread is like a warm hug on a rainy Fall day. It’s perfect with a warm cup of tea.
Ingredients: bananas, applesauce, eggs, honey, milk, pure vanilla extract, whole wheat flour, brown sugar, baking soda, cinnamon, salt, walnuts
Allergens: egg, dairy, tree nuts
Traditional Banana Bread
Sweet, soft, and delicious, this banana bread takes you right back to your childhood. Share it with your friends…or gobble it all up yourself!
Ingredients: bananas, butter, baking soda, salt, sugar, egg, all-purpose flour
Allergens: egg, dairy

Fresh Pear Bread
This bread is light and bright, and the pear is the true centerpiece. A delightful sweet afternoon treat.
Ingredients: pears, applesauce, eggs, pure vanilla extract, unbleached all-purpose flour, sugar, baking soda, cinnamon, baking powder, salt, lemon, walnuts
Allergens: egg, tree nuts

Orange Cranberry Walnut Bread
This bread is fun, colorful, and sweet, and it packs a good punch for a tasty breakfast or snack.
Ingredients: Unbleached all-purpose flour, honey, baking powder, salt, allspice, dried cranberries, walnuts, eggs, milk, orange, pure vanilla extract
Allergens: egg, dairy, tree nuts

Ugly Granola
Light and not too sweet, this granola is a wonderful blend of nutritious, natural, and earthy ingredients.
Ingredients: old-fashioned rolled oats, salt, cinnamon, sunflower seeds, pecans or cashews, vanilla extract, olive oil, maple syrup, dried cranberries
Allergens: tree nuts

Chocolate Crinkles
These fairly decadent cookies will satisfy any dark chocolate lover’s craving. They even taste wonderful when frozen.
Ingredients: cocoa powder, white sugar, oil, eggs, unbleached all-purpose flour, baking powder, salt, confectioner’s sugar

Flourless Chocolate Bites
These intensely dark and rich chocolate squares are not for the faint of heart. Think brownie, but infinitely better. They’re even gluten-free, and they’re delicious frozen! And if you ask nicely, a full 8″ cake version is available.
Ingredients: dark chocolate, butter, sugar, egg, cocoa powder, powdered sugar
Allergens: egg, dairy

Chocolate-Orange Cookies
These delicate, dark chocolate cookies, are chewy and sweet, and the orange’s bitterness is just subtle enough to simply want more. They’re ideal for a cold Winter evening.
Ingredients: cocoa powder, butter, sugar, egg, orange, unbleached all-purpose flour, baking powder, salt
Allergens: egg, dairy

Chouquettes
These light, airy puff pastries are fun to gobble up and beautiful to look at. A classic favorite of French children. And grown-ups!
Ingredients: unbleached all-purpose flour, water, salt, butter, sugar, milk, eggs
Allergens: egg, dairy

Almond Hugs
Their name says it all. These sweet and chewy treats have a warm nuttiness that melts in your mouth and tastes like a hug. And we all need a hug once in a while.
Ingredients: almond flour, unbleached all-purpose flour, eggs, butter, sugar, almond extract, almond, salt.
Allergens: egg, dairy, tree nuts

Peanut Butter Chocolate Crisps
Crunchy, sweet, and salty: these chunks of deliciousness are rich and bold, and perfect for a n evening chat with friends .
Ingredients: brown rice crisps, peanut butter, dark chocolate, pecans, salt
Allergens: tree nuts

Almond Biscotti
Toasty, crunchy, and nutty, these classic biscotti are a perfect companion to a cup of strong, bold coffee.
Ingredients: whole wheat flour, butter, sugar, eggs, almond extract, vanilla extract, unbleached all-purpose flour, baking powder, salt, raw almonds
Allergens: egg, dairy, nuts

Pumpkin Bread
Less sweet than most pumpkin breads out there, this is a favorite in our house. It is surprisingly light, and it makes for a great breakfast. Or snack. Or desert.
Ingredients: pumpkin puree, eggs, applesauce, water, unbleached all-purpose flour, baking soda, sugar, salt, cinnamon, nutmeg, ground cloves, ginger
Allergens: egg

Matcha Shortbread
These small bites are a lovely and elegant (and delicious!) take on your traditional shortbread cookie, and they are perfect for afternoon tea.
Ingredients: unbleached all-purpose flour, matcha powder, kosher salt, butter, powdered sugar, semi-sweet chocolate, olive oil
Allergens: dairy

Pain d’Epices
This classic French treat is packed with strong flavors, and is a lovely way to satisfy a craving for something sweet but light. It’s ideal for an afternoon treat!
Ingredients: unbleached all-purpose flour, rye flour, water, baking soda, ginger, salt, cloves, cinnamon, nutmeg, pepper, butter, egg, honey, orange
Allergens: egg, tree nuts